==
4 CUP SHREDDED CABBAGE
1/2 TSP. SUGAR
1 CUP CRUSHED PINEAPPLE (DRAINED)
1/4 TSP. SALT
1/2 C. MAYONNAISE
DASH OF PEPPER
1 TBS. MILK (MIX WITH MAYO)
DASH OF PAPRIKA
1 TBS. VINEGAR
==
PUT CABBAGE INTO A LARGE BOWL. COMBINE REMAINING INGREDIENTS;
POUR OVER CABBAGE AND MIX THOROUGHLY. MAKES 8 TO 10 SERVINGS
_________________