Heavenly Bites
1/2 cup packed brown sugar
1/4 cup butter or margarine
1/2 teaspoon vanilla
1 egg white
1 cup flour
3 tablespoons unsweetened cocoa
1/2 teaspoon baking soda
1/8 teaspoon salt
1/2 cup butterscotch chips
Heat oven to 375F. In a large bowl, beat brown sugar and margarine until
light and fluffy. Add vanilla and egg white; mix well. Add flour, cocoa,
baking soda and salt; blend well. Stir in chips. Drop by teaspoonfuls on to
ungreased cookie sheet. Shape gently into balls with your fingers. Bake at
375F for 8−9 minutes. Cool 1 minute on sheet and then transfer to let cool
completely.