Sugar Free Full Fruit Sherbet
Ingredients

4 - 6 ice cubes
1 cup each of your berries
1/4 cup each cold water, heavy cream or Half n-Half®
4 - 6 pkg. Splenda® (or about 20 drops of liquid Splenda®)
Put into BLENDER. Serve with a few fresh blueberries on top or a dollop of whipped cream. It will be a stunning deep magenta color too.